We kept the dessert on Easter really low key. Most people are too full to have a big dessert. So sugar cookies and sherbet fit the bill. I used my favorite sugar cookie recipe from Good Things Catered. The egg, flower and bunny cookies were a hit!
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Your cookies look so great!! Hope you had a happy Easter!!
ReplyDeleteI am so impressed by your cookies, Katie! You're getting quite good at the baking and decorating!
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